Now in its 14th season, America's Heartland celebrates our nation's agriculture with all new stories
 
       
Episode 1420  
Episode 1420
A direct to consumer sales program brings success to a California organic Farm. A Nebraska farm family cashes in on a growing demand for gluten free flour made from sorghum. Stefanie Cruz explains just what gluten is and how it affects those with digestive disorders. And school children in Virginia help farmers succeed with a farm to school program that brings local products into the lunchroom.
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Youth Outreach Video Segments
Interstitials designed to educate non-farm viewers about agriculture.
 
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Education
Teachers and students can learn more about the fascinating topics covered on America’s Heartland.
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