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Salsa Fresca

Ingredients
2 cups ripe tomatoes, diced
2 fresh jalapeno peppers, finely chopped
1/2 medium red onion, finely chopped
2 fresh limes, juiced
3/4 teaspoon salt
2 tablespoons fresh cilantro, chopped
1 tablespoon olive oil

Directions
Blend all items together. Allow flavors to meld before serving with BBQ Fajitas or as a chip dip. Keep chilled.

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The Monsanto Company and the American Farm Bureau Federation make presentation of America's Heartland possible.

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Additional production and promotion assistance is provided by the American Soybean Association, National Corn Growers Association, National Cotton Council, United Soybean Board, U.S. Grains Council, National Association of Wheat Growers, and the National FFA Organization.

 

 

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